Honey Oatmeal Cookies Recipe

Directions

• Step 1 Preheat your oven to 350°F or 180°C.
• Step 2 In a bowl take all the wet ingredients – oil, honey and vanilla extract.
• Step 3 Directly sieve whole wheat flour/atta, baking powder and a pinch of salt into the wet mixture.
• Step 4 Add Oats and chocolate chips.
• Step 5 Mix everything first with a spatula. Add milk one tablespoon at a time and mix.
• Step 6 Then gently gather the whole mixture and form a dough, don’t knead the mixture. The dough is slightly sticky.
• Step 7 If the dough feels very sticky, then add few tbsp of flour and mix again. If dry, then add a few tbsp of milk.
• Step 8 Make small or medium sized balls of the dough and flatten them a bit. These cookies don’t flatten too much.
• Step 9 Place cookies on a baking sheet with parchment paper.
• Step 10 Bake in the preheated oven for 12 to 15 minutes or till the cookies are golden.
• Step 11 Remove from the oven and place them on a wired rack.
• Step 12 Once cooled, serve them immediately or store in an air tight jar or box.